Founded in 2006, Chateau Sopot quickly made its mark with its first harvest just a year later, producing wines that capture the essence of the local terroir. The winery boasts a 100-hectare vineyard with varietals such as Cabernet Sauvignon, Riesling, Chardonnay, and Temjanika, cultivated at altitudes ranging from 150 to 220 meters. With an annual capacity of 100,000 liters, the winery focuses on small-batch, premium-quality wines.

Visitors to Chateau Sopot can expect an immersive wine experience, where each tasting is accompanied by the story of its origins. Guided by knowledgeable hosts, guests are taken on a journey through the vineyard, learning about the craft of winemaking and the dedication that goes into each bottle. With its charming setting and warm hospitality, Chateau Sopot is the perfect escape for wine lovers looking to explore the Veles wine district’s finest offerings.

At Chateau Sopot, guests are invited to visit the winery shop, where they can purchase top-quality wines at promotional prices, or enjoy tastings in the rustic charm of the wine cellar. For a full dining experience, the estate’s uniquely styled restaurant, with a capacity of 400 guests, offers a blend of premium wines and culinary delights, allowing visitors to indulge in the rich flavors of Macedonia. Chateau Sopot also offers new on-site hotel, featuring six rooms and four luxurious suites, designed to provide comfort and sophistication.